Who said you need to go out to a restaurant to enjoy a quality meal? Our Grass Fed Pinnacle Rump Steak has got your dinner covered!

This dish comes with a 200-gram serve of tender rump steak, creamy house-made white potato mash, peas and a side of fat-free gravy.  

CALS: 318 P: 39 g C: 19.9 g F: 8.5 g

INGREDIENTS: Grass Fed Pinnacle Rump Steak 53.6%, White Potato Mash 42.4% (Lite Skim Milk (Australian Homogenised and Pasteurised Low Fat Milk), Salt, Pepper, Contains Milk), Peas 2%, Fat-Free Gravy 2% (Wheat Flour, Salt, Hydrolysed Vegetable Protein, Colour (Caramel III), Natural Flavour, Contains Gluten). 

CONTAINS: MILK, GLUTEN.

MAY CONTAIN: EGG, SOY, PEANUTS, SESAME, TREE NUTS, SHELLFISH, FISH & LUPIN.

Nutritional values are based on standard product formulation and average figures. 200-gram Eye Fillet is raw weight, not cooked weight. There may be slight variations to nutrient values and serving sizes. Ingredients are susceptible to seasonal variation. This information is correct at time of publishing.